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Refrigeration Equipment Series
Beverage display cabinet
Freezer Cabinet
Wine refrigerator
Cake cabinet
Flowers cabinet
Medicine cooling cabinet
Ice-cream Cabinet
Kitchen Refrigeration Equipment Series
Four-door or six-door refrigerator
Freshness preservation workstation
Air Curtain Cabinet
Warming Cabinet
Food sample retention cabinet
Island Cabinet
Sterilizer Cabinet
Combination Cabinet
Fresh Cabinet Series
Deli display cabinet
Meat cabinet
Catering Display Cabinet Series
Supermarket Stainless Steel Display Cabinet Series
Seafood Pool Series
Duck drying cabinet
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Freshness preservation workbench
Freshness benches usually have multiple storage areas that can be separated to store different types of food as needed. For example, vegetables and fruits may require higher humidity and lower temperature, while meat and dairy products may require lower humidity and temperature.
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Ventilation systems, on the other hand, maintain air circulation to ensure the freshness of the food. Freshness benches usually have multiple storage areas that can be separated to store different types of food as needed.
Economy freshness workstation
Economy freshness workstation usually have multiple storage areas that can be separated to store different types of food as needed. For example, vegetables and fruits may require higher humidity and lower temperature, while meat and dairy products may require lower humidity and temperature.
Fresh-keeping table
The Fresh-keeping table is a piece of equipment designed to keep food fresh and is usually used in commercial kitchens, restaurants, supermarkets and other places. It has a temperature control, humidity control and ventilation system to ensure that the food remains at its optimum freshness and quality.
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Set aside funds for samples and for expert consultation opportunities.